Guests - If You want access to member only forums on HSO. You will gain access only when you Sign-in or Sign-Up on HotSpotOutdoors.

It's easy - LOOK UPPER right menu.

  • Announcements

    • Rick

      Members Only Fluid Forum View   08/08/2017

      Fluid forum view allows members only to get right to the meat of this community; the topics. You can toggle between your preferred forum view just below to the left on the main forum entrance. You will see three icons. Try them out and see what you prefer.   Fluid view allows you, if you are a signed up member, to see the newest topic posts in either all forums (select none or all) or in just your favorite forums (select the ones you want to see when you come to Fishing Minnesota). It keeps and in real time with respect to Topic posts and lets YOU SELECT YOUR FAVORITE FORUMS. It can make things fun and easy. This is especially true for less experienced visitors raised on social media. If you, as a members want more specific topics, you can even select a single forum to view. Let us take a look at fluid view in action. We will then break it down and explain how it works in more detail.   The video shows the topic list and the forum filter box. As you can see, it is easy to change the topic list by changing the selected forums. This view replaces the traditional list of categories and forums.   Of course, members only can change the view to better suit your way of browsing.   You will notice a “grid” option. We have moved the grid forum theme setting into the main forum settings. This makes it an option for members only to choose. This screenshot also shows the removal of the forum breadcrumb in fluid view mode. Fluid view remembers your last forum selection so you don’t lose your place when you go back to the listing. The benefit of this feature is easy to see. It removes a potential barrier of entry for members only. It puts the spotlight on topics themselves, and not the hierarchical forum structure. You as a member will enjoy viewing many forums at once and switching between them without leaving the page. We hope that fluid view, the new functionality is an asset that you enjoy .
Lunker

Views from the Stand '16

Recommended Posts

View from the ground blind.  Straight ahead there is a secondary trail moving left to right that goes around some wet lowland and that intersects with a larger main trail that was out the window to my right that skirts the lowland on the north side.  I have the blind set up so that the secondary trail is 20 yards away and the main trail is 17 yards away.   Had a doe walk down the secondary trail the first day I hunted this spot but had the blind set up in a different location and I didn't see the doe until it was 10 feet from my blind and by that time its mighty hard to draw a bow without spooking a deer thats close enough to know what I had for breakfast. 

20161008_183820.jpg

Share this post


Link to post
Share on other sites
1 hour ago, Timber Ghost said:

My son and I scouted and put up a few cameras and posted our new proeprty for hunting this weekend. Good times are coming.

Posted.jpg

Doesn't the high fence keep Deer out too?

Share this post


Link to post
Share on other sites

Couple more sits in different spots this week. Seeing smaller bucks moving.

 

First is a little valley with a spring originating in it. A snowmobile path runs through it. Is a great travel corridor connecting two creek bottoms and two ridges.

 

Second is from a ridgtop stand not far from ag between a bedding area. Mostly just a nice view of the valley behind me.

IMG_20161021_165916801.jpg

IMG_20161023_075731570_HDR.jpg

Share this post


Link to post
Share on other sites
10 minutes ago, certified jumbo said:

Those hard to reach places are so fun to hunt.   Hunting a small island in a Tamarac swamp.

20161028_164450.jpg

20161028_171050.jpg

Sweet! best kept secret... a canoe!

Share this post


Link to post
Share on other sites

Well here's one more because the all day sit has been pretty boring.  Had to move the stand about 40 yards yesterday to try and cut the 8 pointer off on what's become his usual route over the last week.  Between me and my dad we've seen him everyday this week... we're getting closer!

20161112_145941.jpg

Edited by Bass Whacker

Share this post


Link to post
Share on other sites

Went this morning for a quick sit. Hoping the cold weather would put them on their feet. Interesting walking in under the shadows of the nearly full moon! Did not see any this morning but it is a very good spot and I will be back!

111716.JPG

1117161.JPG

1117162.JPG

Share this post


Link to post
Share on other sites

Hoping to catch a buck cruising for one last doe tonight.  This should be interesting considering I'm in orange, the wind is swirling, and unless the deer are out on the crp my longest clear shot will be no more than 15 yards... hoping for a dumb one!

20161123_141456.jpg

Share this post


Link to post
Share on other sites

One reason for me to be muzzleloading is to scout areas for next bow season.  I liked this low area I found yesterday.  I got a good feel for how the deer use it.  Saw one small 8 and had two put their tracks in mine, but out of sight.  I'd hunt it differently with a bow.

 

IMG_1245.JPG

Share this post


Link to post
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now




  • Posts

    • I will decide if that is true when I get my nills back out. hopefully soon. 
    • Would you be able to post pics of your bed again?  I really like that idea, very smart.  Would you make any changes on the next one.  Should get my firebrand shell this week, lots to do.
    • Beaver Bay sports rents although I've never used them. 
    • There's really no wrong way of doing a roast if ya ask me, it's all personal preference. Crockpot,  roaster, oven or boiled (del) . Although I do enjoy throwing cold smoke this time of year at a roast before it hits the roaster!!
    • 2nd that,  30 years here...
    • oh wow!!!!!  poster too!!
    • Yer gonna be blowin' chunks one of these days, Delbert. Why not just an easy overnight marinade, then in the crackpot on low, and lift that lid a few times to keep the heat low? I always pull mine at 4-5 hours on LOW, not the 6-8 they say. I have about 155* internal and still pinkish at that, and I have 3 different crackpots I use. Never had it fail in oh, ten or fifteen years.....maybe because I always do a top round or rump, instead of an arm or chuck. You DO  occasionally get a tougher one, that has a lot of sinew in it, that's why I eyeball mine so carefully. (working 2 yrs at the butcher shop helped, too) I always let it sit in a covered glass dish for 10-15 mns before I start slicing away....
    • I worked with stainless for 28 years, it's the way to go.
    • Yeah, I forgot to include the LEM, which is basically the Rikon with a different badge. I know that style will cut better and definitely be a better unit. Just not sure if I am going to justify the price at 2x higher for a very occasional piece of equipment.    A wood bandsaw could be used. The saw doesn't know whether it's cutting meat or wood. The difference is that a stainless table and blades would be preferred IMO. Cleanup probably isn't much different between all of them.
  • Our Sponsors