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Your Responses - Share & Have Fun :)
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who's going? where???? i skip the first week........i'll head to itasca cty the week after. -
there a bugger to clean but oh so worth it. mom used to brown it rolled in flour and salt and pepper. put it in a roaster add onions, dry onion soup mix and bake it. depending on how bog or old it was pretty much depended on how long it needed to bake!!!!! usually a good 3-4 hours!!!!
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Any recs on how to find a good general dentist in Stamford? I will be paying cash. Getting a referral from a trusted friend or family member would be nice but let's say this isn't an option. Thanks
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always cool to see them!!!!!!!! taste pretty good to. but boy did they change the laws on how you can harvest them.
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First snapper yesterday. It was looking for Leech! Was that Leech?
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Baked taters grilled pork chops and Califlower . Had better Califlower though.
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Question
Smeds
I have a problem that's been hard to solve, thought I would ask here. I have a 17.5' Warrior Falcon (SC), mated to a Yamaha F100 four-stroke. This mating has never performed like I though it should. Gets on plane, but has very little trim adjustment before "porpoising". I know my prop is properly matched to this boat. Yamaha says the correct prop should be within 500 rpm of the upper range of rpm at full speed. Max rpm (in the owners manual) is 6000, and my boat runs approx. 5850. If i have a full load of gas (36 gallons), and an extra guy with me, I HAVE to fill the front livewell, or the boat porpoises in the fully trimmed-down position. What's up? Should I consider using a different mounting hole? If so, should I raise the mounting of the motor, or lower it? I want to hang a kicker on the back of this rig, yet I'm afraid the extra weight will make the boat a pig! Any advice would be appreciated!
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